Playbill Dining Room

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The complete Chemainus Theatre experience begins in the beautiful, newly renovated Playbill Dining Room. Great food, warm hospitality, and live music ensure your visit with us is a special occasion and a delectable start to every performance.

Our Executive Chef prepares a show-themed buffet for each show, featuring an impressive hot buffet with a fresh seasonal salad bar, delicious starters, followed by an abundance of delectable desserts! Complement this array of culinary delights with a beverage from our specialty menu of wines, beers, and estate ciders.

The Playbill Dining Room prepares an original menu for every show – as creative as our productions. The dining room is open before most performances.

Cornwalls’ All-Inclusive Cancun Christmas

November 17 – December 31

Classic Buffet Menu        Luncheon  $23        Dinner  $27

Wednesdays, Thursdays & Saturday Luncheon

Salad Bar
Build your Own Taco Salad
Baja Bean Salad
Cauliflower Radish Salad
Roasted Vegetable Salad
Grilled Chicken Coleslaw

Carve
Chef’s Choice
(Evenings only)

Main Entrees
Turkey with Stuffing
Sliced Ham with Pineapple
Rosemary Mashed Potatoes
Winter Vegetable Medley
Tommy’s Vegetarian Tamale Pie
Orange & Ginger Glazed Snapper
Brussel Sprout Casserole

Featured Desserts
Rice Pudding
Decadent Cakes

Prime Buffet Menu       $37

Friday and Saturday Evenings

Starters
Homemade Soup du Jour & Fresh Baked Buns
Steak Arrachera

Salads
Build your Own Taco Salad
Baja Bean Salad
Cauliflower Radish Salad
Roasted Vegetable Salad
Grilled Chicken Coleslaw
7 Layer Dip with Tortilla Chips

Carve
Roasted Turkey with Stuffing

Entrees
Cornwalls’ Southwest Chicken
Sliced Ham with Pineapple
Rosemary Mashed Potatoes
Scalloped Potatoes
Winter Vegetable Medley
Tommy’s Vegetarian Tamale Pie
Orange & Ginger Glazed Snapper
Brussel Sprout Casserole

Featured Desserts
Playbill’s Own Truffles & Eclairs
Rice Pudding

Brunch Buffet Menu    $27

Sundays

Salad Bar
Build your Own Taco Salad
Baja Bean Salad
Cauliflower Radish Salad
Roasted Vegetable Salad
Grilled Chicken Coleslaw

Entrees
Southwest Chicken
Rice
Orange & Ginger Glazed Snapper
Seasonal Mixed Vegetables
Eggs Benedict
Hash browns
Bacon & Sausage
Waffles & French Toast

Desserts
Cinnamon Buns
Rice Pudding

Special Occasion Tableside Service

If you have a special occasion you would like to celebrate with us, please call our Executive Chef to arrange Tableside Service: 250-246-9806

Special Diets

If you have special dietary needs or concerns, please contact the kitchen 24 hours in advance and we will accommodate you anyway we can. We also offer a prepared list of ingredients that could be of concern on our menu for each particular show. Just ask your server. Thank you for your patronage. Call us at: 250-246-9806.

Notes

Menu subject to change. Substitutions may be made with similar selections that better suit the time of the year and/or main stage production.